Victory stainless steel  blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.

The handle features a robust and practical design to ensure a solid grip during use.

This skinning knife is widely used throughout meat processing plants for slaughter and skinning of lamb.

Features

  • Blade length: 13cm
  • Blade material: Krup stainless steel
  • Hardness: 54-55 HRC
  • Handle: Pink progrip handle

 

(220113200PK)

SKU 220113200PK
Brand Victory
Shipping Weight 0.1600kg
Shipping Width 0.060m
Shipping Height 0.030m
Shipping Length 0.300m
Shipping Cubic 0.000540000m3

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